Avocado Salad with Heirloom Tomatoes

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Who doesn’t love Avocados? When they’re in season, I admit we go a little nuts. While running errands yesterday, I picked some up and made this amazing avocado salad with heirloom tomatoes.

avocado salad

Who doesn’t love  good avocado salad?

It’s doesn’t get any easier than this.

Slice up some ripe avocados along with an heirloom tomato or two. Trust me on the heirloom tomato part, their flavor is amazing. Add a scoop of cottage cheese (we get ours from a local dairy) and a healthy drizzle of basalmic vinegar.  Season with salt and pepper to taste. The result is a delicious and fresh avocado salad that is perfect for summer. And it’s incredibly simple.

Other ways we enjoy avocados is to fry up some eggs and bacon and serve it over avocado slices. Sooo good. Little bit of Tabasco and bam! Delicious! My 3 year old loves to dip toast in the the leftovers. Really! She does!

avocado and fried egg

I’ve been wanting to try avocados in desserts – so I’m on the hunt for some recipes.

Join the Avocados from Mexico Community

I recently joined the Avocados from Mexico Community. It’s full of lots of fun professional and community recipes – you can even create a virtual shopping list. It’s going to get me into a lot of trouble.

Need some avocado inspiration? Read the Avocado Blog and watch the Avocado Channel for new and unique ways to use avocados. I bet you’ll be surprised with what you discover!

Go social! Download fun ringtones, wallpapers, screen savers and more! You can even get fun things like mugs and t-shirt from Avocados from Mexico store.

Be sure to follow along with Avocados from Mexico’s newest promotions for fun prizes! Woohooo!!

Community Home Page
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Have a blog? You can even apply to be an avocado blogger! See their site for more details!

How do you like to use avocados?

Disclosure:I participated in a campaign on behalf of Mom Central Consulting for Avocados from Mexico. I received a promotional item as a thank you for participating.

About Kerri Jablonski

Kerri Jablonski AKA The Maven lives in Seattle,WA with her 3 kids (2008, 2010, 2013), husband, cat and backyard chickens. Two of her children have special needs. Kerri enjoys cooking, travel, movies and spending time with her family.


  1. I like to eat avocados; as a side dish for breakfast, filled with tuna for lunch, smashed as guacamole for dinner or any meal for that matter. They make an awesome milkshake, too.

    Now, I hear that they can be used for face stuff, but I’m a dude and don’t use them that way.

  2. Pinned this!!

  3. Sandy VanHoey says:

    Great idea with the eggs and bacon and now is the time to try this.

  4. That salad….umm…YUM!

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