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air fryer green beans on a white plate

Air Fryer Sesame Green Beans

Kerri Jablonski
Fresh green beans are tossed in Tamari, Sriracha and sesame oil, air fried until tender and crispy, the perfect addition to your favorite meal.
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Prep Time 5 minutes
Cook Time 10 minutes
Course Appetizer, Side Dish
Servings 2

Ingredients
  

  • 8 ounces fresh green beans trimmed
  • 4 teaspoons sesame oil
  • 1 tablespoon tamari
  • 2 teaspoons Sriracha sauce
  • Salt and pepper to taste
  • 1-2 teaspoons sesame seeds

Instructions
 

  • Preheat the air fryer to 375 degrees. In a large bowl, toss the green beans with 1 teaspoon of the sesame oil.
  • Depending on your air fryer, you may need to work in batches. Cook the beans in a single layer in the air fryer basket, tossing once halfway through cooking.
  • While the beans are cooking, whisk together the remaining sesame oil, tamari and Sriracha sauce.
  • When the beans are finished cooking, Toss with the prepared sauce and season with salt and pepper, to taste. Sprinkle with sesame seeds before serving.